Articles

FERMENTATION DIGESTATES FROM MANURE: CONSIDERATIONS FOR THEIR RECOMMENDATION IN BACKYARD AGRICULTURE

J. Cruz-Hernández
Abstract 441 | PDF 1 (Español (España)) Downloads 0

IMPORTANCE OF PLANT SPECIES IN PEASANT FAMILY BACKYARDS OF NORTHEASTERN PUEBLA, MÉXICO

J.I. Olvera-Hernández
Abstract 812 | PDF 4 (Español (España)) Downloads 0

APPLIED RESEARCH FOR NATURAL RESOURCE MANAGEMENT OF THE TROPICAL FAMILY BACKYARD

M. del C. Álvarez-Ávila
Abstract 275 | PDF 6 (Español (España)) Downloads 0

PERSPECTIVES FOR THE BACKYARD AND ITS IMPORTANCE IN FOOD SECURITY

J. de D. Guerrero-Rodríguez
Abstract 1896 | PDF 7 (Español (España)) Downloads 0

WASTE AND CONTAMINANT PRODUCTION FROM PERI-URBAN FAMILY DAIRY PRODUCTION IN OCOYUCAN, PUEBLA, MÉXICO

J. Vargas-Monter
Abstract 436 | PDF 8 (Español (España)) Downloads 0

PUBLIC POLICY FROM THE LOCAL SCOPE TO PRODUCE FOODS IN SMALL SPACES: CASE IN TLAXALA, MEXICO

F. Hernández-Arguelles
Abstract 209 | PDF 9 (Español (España)) Downloads 0

AGROBIODIVERSIDAD, MANEJO DEL HUERTO FAMILIAR Y CONTRIBUCIÓN A LA SEGURIDAD ALIMENTARIA

A. Reyes-Betanzos
Abstract 845 | PDF 10 (Español (España)) Downloads 0

TECHNICAL ASSISTANCE AND TRAINING FOR FOOD SECURITY THROUGH THE FAMILY BACKYARD

J.I. Olvera-Hernández
Abstract 813 | PDF 11 (Español (España)) Downloads 0

VEGETABLE PRODUCTION IN AN ORGANOPONICS SYSTEM

D.J. Palma-López
Abstract 741 | PDF 16 (Español (España)) Downloads 0