Articles

POTENCIAL ALIMENTICIO DE LOS TOMATES DE CÁSCARA (Physalis spp.) DE MÉXICO

O. Vargas-Ponce
Abstract 1812 | PDF 3 (Spanish) Downloads 2454

AGRONOMIC EVALUATION OF HABANERO PEPPER (Capsicum chinense Jacq.) GERMPLASM

J. S. Lopez-Vázquez
Abstract 1017 | PDF 4 (Spanish) Downloads 476

CURRENT KNOWLEDGE OF SWEET POTATO CULTIVATION (Ipomoea batatas (L.) Lam.) IN MÉXICO

F. Basurto
Abstract 9356 | PDF 5 (Spanish) Downloads 5190

HUACLE PEPPER (Capsicum annuum sp.) IN THE STATE OF OAXACA, MÉXICO

D. Pérez-Bennetts
Abstract 2016 | PDF 6 (Spanish) Downloads 753

DIVERSITY AND DISTRIBUTION OF PUMPKINS (Cucurbita spp.) IN GUERRERO, MÉXICO

C. del Á. Hernández-Galeno
Abstract 974 | PDF 7 (Spanish) Downloads 2572

ETHNOBOTANY OF CULTIVATED PUMPKINS (Cucurbita spp.) IN OAXACA’S CENTRAL VALLEYS, MÉXICO

F. Basurto-Peña
Abstract 1902 | PDF 8 (Spanish) Downloads 1002

AGRO-MORPHOLOGICAL CHARACTERIZATION OF Physalis pruinosa

M.L. García-Sahagún
Abstract 890 | PDF 10 (Spanish) Downloads 390