Organic biostimulants for vegetative growth of sugarcane (Saccharum spp.) in the nursery

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Magdiel Gabriel-Hernández
Humberto Osorio-Espinoza
Francisco J. Marroquín-Agreda
Cesar. A. Au-Cárdenas
José I. Yerena-Yamallel
Ángel M. Reyna-González
Kevin Méndez-Martínez

Keywords

Saccharum officinarum, arbuscular mycorrhizae, seaweed extracts, root biomass, sustainable agriculture.

Resumen

Objective: To evaluate the effect of organic root enhancers (mycorrhizae, humic acid soil conditioner, and seaweed extracts) on the vegetative growth of sugarcane (Saccharum officinarum L.) seedlings under nursery Conditions.


Design/methodology/approach: A completely randomized block design was used with four treatments: mycorrhizae, Bio-Organik® (based on humic acids), AlgaBest® (seaweed extract), and a control (Control); and five replicates. Destructive sampling was carried out at 15, 30, 45, 60, and 75 days after sowing (DAS), to measure plant height, root length, and root biomass.


Results: Mycorrhizae significantly increased plant height at 30 DAS (58.8 cm vs. 49.2 cm control). The seaweed extract enhanced early root biomass (0.19 g at 15 DAS), and late-stage root length (44.8 cm at 75 DAS). Both treatments outperformed the control (Tukey, *p* ≤ 0.05).


Limitations on study/implications: There was variable efficacy across growth stages; long-term field validation is needed.


Findings/conclusions: Organic biostimulants improve sugarcane seedling biomass, with mycorrhizae and seaweed extracts showing specific benefits for each stage. These offer sustainable alternatives for nursery propagation.

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