View Vol. 13 No. 5 (2020): MAYO

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Articles

The common bean (Phaseolus vulgaris L.) and the runner bean (Phaseolus coccineous L.): Productive options for small farmers at Los Volcanes micro- region in Puebla, Mexico

Ricardo Mendoza Robles, Ernesto Hernández-Romero
Abstract | PDF 1 (8 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.v13i5.1427

Antifungal activity of winged cudweed [Gnaphalium luteo-album L. (Pseudognaphalium luteo-album (L.) Hilliard & Burtt)] against Fusarium oxysporum f.sp. lycopersici race 3.

Víctor Iván Sombra-Argüelles, Lucero del Mar Ruiz-Posadas, Cristian Nava-Díaz, Julián Delgadillo-Martínez, Rubén San-Miguel-Chávez
Abstract | PDF 2 (6 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1454

Participatory characterization and diagnosis for community territorial planning with an agroforestry approach in Xaltepuxtla, Puebla, Mexico

GUADALUPE MONTSERRAT VALENCIA TREJO, MARÍA EDNA ÁLVAREZ SÁNCHEZ, Jesús David Gómez Díaz, Víctor Manuel Cetina Alcalá
Abstract | PDF 3 (9 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1535

Economic analysis of the orange market (Citrus sinensis) in fresh in Mexico, period 1980-2018

Fidel Bautista Mayorga, José Alberto García Salazar, Ester Reyes Santiago
Abstract | PDF 4 (7 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1536

Charcoal as improvement of an Acrisol cultivated with sugarcane (Saccharum spp.)

Maribel Hernández-Hernández, David J. Palma-López, Sergio Salgado-García, David Julián Palma Cancino, Joaquín A. Rincón-Ramírez, Claudia I. Hidalgo-Moreno, Heriberto Cuanalo-de la Cerda
Abstract | PDF 5 (7 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1607

Evaluation of the conventional and controlled release fertilization, on the quality of jagua plants (Genipa americana L.) in nursery

RAMIRO, Jesús Arreola Enríquez, Eugenio Carrillo Ávila, José Jesús Obrador Olán
Abstract | PDF 6 (7 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1611

Effect of sulphatic salinity in quinoa (Chenopodium quinoa Willd.)

Rodolfo Cisneros Almazan, Zoe Arturo Guadiana-Alvarado, Erich Dietmar Rössel Kipping, Edgar Omar Rueda Puente, Clemente Rodríguez Cuevas, Héctor M. Durán García
Abstract | PDF 7 (8 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1622

Production and marketing of taro (Colocasia esculenta (L.) Shott) in Actopan, Veracruz, Mexico: Value chain perspective

Nancy Nazario Lezama, Ezequiel Arvizu-Barrón, Yesica Mayett-Moreno, María del Carmen Álvarez-Ávila, Eliseo García-Pérez
Abstract | PDF 8 (6 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1660

Production of basidiomes of Schizophyllum commune (Fungi: Basidiomycota) in agricultural by-products of Tabasco, Mexico

Santa Dolores Carreño-Ruiz, Silvia Cappello-García, Rigoberto Gaitan-Hernandez, Magdiel Torres-De la Cruz, José Ángel Gaspar-Génico, José Edmundo Rosique-Gil
Abstract | PDF 9 (7 Páginas) (Spanish) Downloads

The mushroom Pleurotus ostreatus (Jacq. ex Fr.) , and their added value: case study MUSHROOMS (Pleurotus ostreatus) AND THEIR ADDED VALUE

Geydi Mariela De la Cruz Blanco, Teofilo Morán Arellanos, Zulema Guadalupe Huicab Pech, Veronica Rosales Martínez
Abstract | PDF 10 (6 Páginas) (Spanish) Downloads

Tomato quality (Solanum lycopersicum L.) produced in aquaponics complemented with foliar fertilization of micronutrients Tomato quality produced in aquaponics and micronutrients

Manuel Sandoval, Maciel Reyes-Flores, María de las Nieves Rodríguez-Mendoza, Libia Iris Trejo-Téllez
Abstract | PDF 11 (8 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1635

First record of Neospora caninum in cattle in southeast Guerrero, Mexico

María Benedicta Bottini Luzardo, Maria del Pilar Ascencio Diaz, Guadalupe Nuñez Martinez, Citlali Estefania Sollano Mendieta, Adelaido Rafael Rojas Garcia, Luis Alaniz Gutierrez
Abstract | PDF 12 (3 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1641

Biotechnology of inoculation of trees of forest importance with edible ectomycorrhizal fungi

J. Pérez-Moreno, M. Martínez-Reyes, F. Hernández-Santiago
Abstract | PDF 13 (2 Páginas) (Spanish) Downloads
DOI: https://doi.org/10.32854/agrop.vi.1540