«Severity Caused by Fusarium Oxysporum F. Sp. Lycopersici in Tomato Varieties (Solanum Lycopersicum L.) in Relation to Nutrition». Agro Productividad (mayo 25, 2026). Accedido junio 10, 2026. https://revista-agroproductividad.org/index.php/agroproductividad/article/view/3822.