HERNÁNDEZ-LEÓN, K. P.; AGUILAR-TOALÁ, J. E.; DÍAZ-RAMÍREZ, M.; CRUZ-MONTERROSA, R. G. Presence of pesticides in edible insects: Risk to human health. The case of Mexico. Agro Productividad, [S. l.], 2022. DOI: 10.32854/agrop.v15i10.2408. Disponível em: https://revista-agroproductividad.org/index.php/agroproductividad/article/view/2408. Acesso em: 19 abr. 2024.