GARCÍA-PIÑA, E. Y.; HERRERA-TORRES, E.; MURILLO-ORTÍZ, . M.; REYES-JÁQUEZ, D.; CARRETE-CARREÓN, F. O.; PÁMANES-CARRASCO, G. Dietary alternatives in livestock production for mitigation of greenhouse gas emissions in Mexico: GHG mitigation in Mexico. Agro Productividad, [S. l.], v. 13, n. 10, 2020. DOI: 10.32854/agrop.v13i10.1712. Disponível em: https://revista-agroproductividad.org/index.php/agroproductividad/article/view/1712. Acesso em: 16 jul. 2024.