Effect of thermal popping treatment on Toluqueño creole popcorn maize (Zea mays L.): Changes in physical and structural properties. Agro Productividad, [S. l.], 2025. DOI: 10.32854/agrop.v18i1.2840. Disponível em: https://revista-agroproductividad.org/index.php/agroproductividad/article/view/2840. Acesso em: 19 may. 2026.